Autoclave Pressure Cooker

Product Description

apacity Range

50 500 liters (custom sizes available)

Operating Pressure

1.0 2.2 bar (14.5 32 psi)

Operating Temperature

110C 134C

Construction Material

Stainless Steel 304/316 (food grade, corrosion-resistant)

Chamber Type

Horizontal cylindrical / vertical

Control System

Digital PLC-based / Manual options available

Heating Method

Electric / Steam (Direct or Indirect)

Safety Features

Pressure release valve, door interlock, over-temperature protection

Sterilization Time

15 60 minutes (adjustable depending on contents)

Water Supply

Direct water line / Manual fill

Drain System

Automatic / Manual drain

Insulation

High-density PUF insulation to reduce heat loss

Power Supply

220V 440V, 3-phase, 50/60 Hz

Compliance

ISO 13485, CE, GMP compliant

What is a cooker autoclave used for?
A: Cooker autoclaves are used to sterilize equipment, utensils, and food items using high-pressure steam. Common in food processing, medical waste treatment, and laboratories.

Q2. Can it be used for food sterilization?
A: Yes, cooker autoclaves are ideal for sterilizing packaged or canned foods to extend shelf life and ensure safety.

Q3. What materials can be sterilized?
A: Metals, glass, and certain plastics can be safely sterilized. Organic and perishable items like food can also be cooked and sterilized.

Q4. Is training required to operate it?
A: Basic training is recommended, especially for digital PLC systems. Manuals and training videos are usually provided.

Q5. How often should maintenance be done?
A: Preventive maintenance is suggested every 612 months, depending on usage. Safety valves and gaskets should be inspected regularly.

Q6. Are cooker autoclaves customizable?
A: Yes, most manufacturers offer customization for capacity, automation level, material, and other features.

Q7. What safety measures are included?
A: Door interlocks, pressure relief valves, thermal cut-offs, and alarms for overpressure/temperature are standard.

Q8. How long does a sterilization cycle take?
A: Average cycle time is 3060 minutes, depending on load size and content.

Q9. What is the difference between a cooker autoclave and a regular autoclave?
A: Cooker autoclaves often reach higher capacities and are designed specifically for food or waste treatment applications, whereas standard autoclaves are mostly used for medical or lab sterilization.

Q10. What power source is needed?
A: Typically 3-phase electricity, though single-phase versions may be available for smaller units.

Efficient Industrial Sterilization

Engineered for heavy-duty performance, this Autoclave Pressure Cooker delivers reliable sterilization for industrial use. Its stainless steel construction offers durability and corrosion resistance, making it ideal for rigorous, long-term applications. The unit simplifies the sterilization process, ensuring sterile results every time.


Semi-Automatic Operation for Ease

Featuring a semi-automatic operate method, the autoclave balances manual control with automation. This approach enables precise user input while reducing the risk of operational errors, all while supporting continuous tasks within industrial environments.


Versatile Applications Across Industries

Adaptable for a broad spectrum of industrial applications, the autoclave pressure cooker is suitable for laboratories, medical, and manufacturing settings. Its robust build and industrial-grade performance meet the stringent requirements often found in such fields.